Our Products
Kufri Khyati Potato
Kufri Khyati Potatoes are an early-maturing, high-yield variety developed by India’s Central Potato Research Institute (CPRI). These potatoes are favored for their attractive white to cream-colored skin, oval shape, and high dry matter content, making them ideal for both fresh consumption and processing.Kufri Khyati is known for its short growing period (70–75 days), making it an excellent choice for early exports and multiple cropping cycles. It offers uniform size, firm texture, and excellent storage quality, meeting the strict demands of international buyers.
Highly suitable for boiling, frying, baking, and chipping, this variety is gaining popularity across export markets for its consistent shape, low sugar content, and versatile use.
Key Features
Early-maturing variety ready for harvest in ~75 days
Creamy white skin and flesh with oval tubers
Ideal for fresh use and processing (chips & fries)
Excellent shelf life and resistant to common potato diseases
Quality Standards
✅ Developed and approved by CPRI
✅ APEDA and FSSAI certified for export
✅ Uniform grading and appearance for retail or processing
✅ Regular lab testing for dry matter and quality assurance
